公告:自动售酒机
酿酒设备该怎么选择?

发布于:2019-03-05 11:07:36  来源:http://www.qfrtrq.com

木质和砖混是古老的传统白酒酿酒设备,因为漏汽,体积大、不易迁移、出酒率低一级原因现已被淘汰。而锡质酿酒设备又因为昂贵,难于普及。所以现在市面行的酿酒设备大多为铝质设备和不锈钢设备。那么空间是铝质的好些仍是不锈钢的好些呢?
Wood and brick mixing is an ancient traditional liquor-making equipment, because of steam leakage, large volume, difficult to migrate, low liquor yield reasons have now been eliminated. Tin brewing equipment is difficult to popularize because of its high price. Therefore, most of the popular brewing equipment on the market is aluminium equipment and stainless steel equipment. So is the space better aluminium or stainless steel?
铝质酿酒设备依然占据市场大部分比例,铝密度小,因而铝质酿酒设备通常很轻,易于搬运。铝导热功能好,因而铝质酿酒设备的热效率很高,节省燃料,并且出酒快,出酒率高。
Aluminum brewing equipment still occupies a large proportion of the market, and the density of aluminium is small. Therefore, aluminium brewing equipment is usually very light and easy to handle. Aluminum has good thermal conductivity, so the thermal efficiency of aluminium brewing equipment is very high, fuel is saved, and liquor is produced quickly and liquor yield is high.
铝材成本低,因而铝质酿酒设备要相对廉价一些,易被消费者认可。但因铝材在焊接时会留下较为明显的焊道,所以铝质酿酒设备一般看起来略显粗糙一些,且因为铝的光泽度不高,使得铝质酿酒设备整体的美观度大大降低。
Aluminum material is low cost, so the price of Aluminum brewing equipment is relatively cheap and easy to be recognized by consumers. However, due to the obvious weld bead left by aluminum during welding, the aluminum brewing equipment generally looks a little rough, and because the gloss of aluminum is not high, the overall aesthetics of the aluminum brewing equipment is greatly reduced.
业界中流传着一种说法:铝对人体有害,所以铝质酿酒设备也对身体有害。其实这种说法是经不起琢磨的。
There is a saying in the industry that aluminium is harmful to human body, so the aluminium brewing equipment is harmful to human body. In fact, this statement can not be pondered.
榜首,对人体有害的不是铝,而是铝离子,而只要在酸性条件下,铝才能转变成为铝离子,整个白酒蒸馏进程可以说是中性环境。
At the top of the list, it is not aluminium that is harmful to human body, but aluminium ions. Only under acidic conditions can aluminium ions be transformed into aluminium ions. The whole distillation process of liquor can be said to be a neutral environment.
第二,铝在常温常态下,易被空气氧化在其表面形成致密的三氧化二铝薄膜,因为三氧化二铝性质极其稳定,能够阻挠外界与铝的进一步化学反应。别的,三氧化二铝仍是“有名”的耐火材料,能够接受几千度高温,而白酒蒸馏进程因为水的存在酒醅液多只能达到100度。
Secondly, aluminium is easy to be oxidized by air to form a dense aluminium oxide film on its surface at normal temperature, because aluminium oxide is extremely stable and can hinder the further chemical reaction between the outside world and aluminium. In addition, aluminium trioxide is still a "famous" refractory, which can accept thousands of degrees of high temperature, while the distillation process of liquor can only reach 100 degrees because of the presence of water.
所以铝设备有害身体的说法是站不住脚的。对于开酒作坊或是酒厂的用户,大汉酿酒设备厂主张挑选铝质酿酒设备,毕竟功能榜首,赢利才是硬道理。
So the claim that aluminium equipment is harmful to the body is untenable. For the users of winery or winery, Dahan Winery Equipment Factory advocates the selection of aluminium winery equipment, after all, the first function, profit is the absolute truth.
另一个在酿酒设备市场中大唱主角的是不锈钢酿酒设备。不锈钢酿酒设备光泽度高,坚硬耐磨,抛光之后简直无焊道,美丽美观,因而深受消费者喜爱。
Another major player in the brewing equipment market is stainless steel brewing equipment. Stainless steel liquor-making equipment has high gloss, hard and wear-resistant, no welds after polishing, beautiful and beautiful, so it is very popular with consumers.
但是不锈钢酿酒设备的缺点不容忽视,首要表现在功能方面。不锈钢的导热性差,明显较铝差个层次,因而出酒率低,耗费燃料。其次不锈钢成本高,一般的不锈钢酿酒设备都要比同种型号的铝质酿酒设备高一些。
However, the shortcomings of stainless steel brewing equipment can not be ignored, mainly in the functional aspects. The thermal conductivity of stainless steel is poor, which is obviously inferior to that of aluminium. Therefore, the yield of alcohol is low and the fuel consumption is low. Secondly, the cost of stainless steel is high. The price of stainless steel brewing equipment is higher than that of aluminium brewing equipment of the same type.
一般市场上纯不锈钢设备功能极差,好不予挑选。好的酿酒设备当是冷凝器铝制(发挥铝导热快的优势),甑桶用不锈钢制(发挥不锈钢耐磨美观的优势)。
Pure stainless steel equipment on the general market has very poor function, and it is better not to be selected. The best brewing equipment should be condenser aluminium (giving full play to the advantages of rapid thermal conductivity of aluminium), steamer barrel stainless steel (giving full play to the advantages of wear resistance and beauty of stainless steel).
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