1.盘管外冷
1. Coil external cooling
这一中小型酿酒设备工艺的优点通常是冷却面积大、热交换场所大，而且其出酒相对快、酒质也比较好；不过缺点就是冷却不彻底，所以通常来说流失的酒比较多。
The advantages of this small and medium-sized brewing equipment technology are usually large cooling area, large heat exchange place, relatively fast liquor production and good liquor quality; however, the disadvantage is that the cooling is not thorough, so the loss of wine is usually more.
2.细管分流内冷
2. Thin tube split internal cooling
这个冷却工艺的优点是无阻力、冷却彻底；而缺点就是会纯在冷却管道太短，冷却的时间也太短；因此大家在单独采用中小型酿酒设备这一工艺管道的时候要适当的加长。
The advantages of this cooling process are no resistance and complete cooling; but the disadvantage is that the cooling pipe is too short and the cooling time is too short. Therefore, we should appropriately lengthen the process pipe of small and medium-sized brewing equipment alone.
3.大管内冷却
3. Large tube cooling
该冷却工艺优点是通径大、无阻力且制作简单，缺点就是管道如果不够长的话那么其冷却就会不彻底，其实这往往是因为部分蒸汽难免接触到中小型酿酒设备冷却壁。
The advantages of this cooling process are large diameter, no resistance and simple production. The disadvantage is that if the pipe is not long enough, the cooling will not be complete. In fact, this is often because some steam inevitably contacts the cooling stave of small and medium-sized brewing equipment.
4.盘管内冷
4. Coil inner cooling
优点是冷却通径长、冷却通常很彻底；缺点就是这样的盘管直径都很小，所以蒸汽在通过会产生很大的阻力导致中小型酿酒设备出酒质差、出酒速度慢，且冷却管道过分的长留住废气过多——也就是头酒过多，这样会大大影响酒质。
The advantages are that the cooling path is long and the cooling is usually thorough; the disadvantage is that the diameter of such coils is very small, so the steam will produce great resistance when passing through, which will lead to poor liquor quality and slow liquor output speed of small and medium-sized brewing equipment, and the cooling pipe is too long to retain too much waste gas, that is, excessive head liquor, which will greatly affect the quality of liquor.
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自动售酒机 2024-07-25 
