实木酒桶由于酿酒效果非常好,是现在经常使用的酿酒设备,但是由于我们不是的技术人员,也没有经过的培训,从而会进入很多误区,导致出现不可弥补的伤害,希望大家一定要警惕下面所介绍的关于该设备的误区。
Solid wood wine wine because the effect is very good, is now often used in winemaking equipment, but because we are not professional and technical personnel, also without professional training, which will enter a lot of errors, resulting in irreparable harm, hope we must be vigilant following introduction on the equipment error.
实木酒桶相是传统的酿酒工具,有改善酒品的作用,其中实木的芳香味道能够提高酒的口感。实木片和实木粉的应用是葡萄酒产业发展的新工艺,与酒桶的使用有所不同。仁泰酒桶认为实木片中的物质与实木酒桶相同,胆酒再酒桶中透过桶壁可以呼吸氧气,这一点是实木片所不具备的,在陈酿的过程中,仁泰酒桶建议还是采用实木酒桶。而实木片则起到辅助作用。
A wine is used by wood or wood.
Which is the traditional wooden barrel brewing tools, improve wine effect, which can improve the aroma of wood wine taste. Application of solid wood chips and wood powder is a new process of Wine industry development, and the use of different. Think in wood casks rentaiiron material and the wooden barrel, the barrel through the barrel wall and bile wine can breathe oxygen, it is solid wood chips do not have, in the aging process, or the use of solid wood wine cask rentai suggestions. And solid wood plays a supporting role.
二、实木酒桶是否可以无限期使用
葡萄酒在酒中与桶壁接触,其芳香物质融入水中。随着时间的流逝,酒中的芳香物越来越少,桶壁的香气会逐渐减少,仁泰酒桶认为旧酒桶易受到不利微生物的污染,其有效成分也会减少。一般的实木酒桶使用寿命好不超过10年。使用后期可以加入实木片,以增加酒桶的有效成分。当酒桶使用到一定年龄后,一定要及时更换。
Two, whether the wooden barrel can be used indefinitely
The wine is in contact with the barrel wall of the wine and its aromatic substance is incorporated into the water. With the passage of time, the wine aroma is less and less, the aroma of the barrel wall will gradually decrease, that old wine barrel barrel rentai vulnerable to adverse microbial contamination, the effective ingredients will be reduced. The wooden barrel life best not more than 10 years. The latter can be added to increase the effective components of wood, the barrel. When using a barrel after a certain age, must be timely replacement.
由于酒桶成本高昂,有些企业在酒厂新建时,想要一本万利,一步到位。仁泰酒桶认为这种想法是不切合实际的。酒桶好是定期、少量、持续购买。根据每年的酿酒情况及时更换。选择合适的实木酒桶。自酿酒的朋友们,好是购买大小不一的实木酒桶,根据储酒量更换实木酒桶。
Three, whether the procurement should be a step in the wooden barrel
Because of the high cost of the barrel, some enterprises want to in the lucrative new winery, and in one step. The barrel that rentai this idea is not practical. The best wine is regular, small, continuous purchase. According to the annual wine situation, timely replacement. Select the appropriate wooden barrel. Since making friends, it is best to buy the size of the wooden barrel, replacing the wooden barrel according to the storage capacity for liquor.