目前,不锈钢内胆实木酒桶被广泛使用,它具有很强的密封性,可以阻挡外部空气中的灰尘和杂质,保证葡萄酒的质量不会受到污染。同时,实木的芳香味道可以改善葡萄酒的味道,而且使用起来也很方便。为了更好地使用它,我们应该注意以下几点,并同时了解它。
At present, the stainless steel inner solid wood barrel is widely used, it has a strong seal, can block the dust and impurities in the external air, and ensure the quality of wine will not be polluted. At the same time, the aroma of solid wood can improve the taste of wine, and it is very convenient to use. In order to use it better, we should pay attention to the following points and understand it at the same time.
1:调运制浆对水质的要求。
The first is the requirement of water quality for pulping.
当灌装白酒需要制浆和调度时,必须避免沉淀,使用软水,不要使用未经处理的硬水。
When filling liquor needs pulping and scheduling, sedimentation must be avoided, soft water and untreated hard water should not be used.
2:降低固体葡萄酒尾部度应注意的问题
Second: the problems that should be paid attention to in reducing the tail degree of solid wine
固体酒尾不仅含有一定量的酒精分子,而且还含有丰富的风味物质。酒尾的选择是提高普通白酒质量的有效途径,但由于高脂乙基脂肪含量高,制得的白酒在低温下存在失光、混浊、沉淀等现象,必须在冬季适当处理。对于高、中白酒,不容易降低酒尾度,更容易选择高度葡萄酒提取和加酒方法。
Solid wine tail not only contains a certain amount of alcohol molecules, but also contains rich flavor substances. The selection of liquor tail is an effective way to improve the quality of ordinary liquor. However, due to the high content of high fat ethyl fat, the liquor produced has the phenomena of light loss, turbidity and precipitation at low temperature, which must be properly treated in winter. For high and medium spirits, it is not easy to reduce the alcohol tail, and it is easier to choose the method of high wine extraction and adding.
3:固体白酒的生产应严格分段。
Third, the production of solid liquor should be strictly segmented.
蒸馏酒时,要注意抓头抓尾,不能拖得太长,要坚持一定程度的贮存,否则不仅会使酒味大,还会使酒泥泞沉淀。
When distilling liquor, we should pay attention to grasping the head and tail, not dragging too long, and insist on a certain degree of storage, otherwise it will not only make the liquor taste great, but also make the liquor muddy and precipitated.
4:酒类贮存或灌装
Fourth: wine storage or filling
储存或灌装酒时,应尽量避免接触铜、铁及其他器皿。贮酒容器使用陶器或不锈钢罐,酒泵用不锈钢酒管,脚管或不锈钢管溶解铜铁离子,以避免酒液变色或沉淀,影响酒的感官品质。
When storing or filling wine, try to avoid contact with copper, iron and other utensils. Ceramic or stainless steel tanks are used for wine containers, stainless steel wine pipes, foot pipes or stainless steel pipes are used for wine pumps to dissolve copper and iron ions, so as to avoid discoloration or precipitation of liquor and affect the sensory quality of liquor.
5:避免高温
Fifth: avoid high temperature
建议不锈钢实木酒桶壁喷水,温度应控制在25℃以下。
It is suggested to spray water on the wall of stainless steel solid wood wine barrel, and the temperature should be controlled below 25 ℃.
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