一、内胆木桶

1、 Inner liner barrel

多年来木制酒桶厂家致力于生产无内胆、纯烘烤木桶。对于内胆装饰桶并没有过多研究。从酒品上来讲，内胆桶是不能用来陈酿的，基本上是毫无效果。如果作为一般的礼品连同红酒赠送友人是可以的。毕竟这类木桶外观制作比较漂亮。仁泰建议收到有内胆的木桶，红酒不要贮存过久，因为内胆桶的内胆多为铝箔袋子或者是塑料袋子，这些化学物质长期与酒接触多少会对酒的品质有所影响。仁泰建议消费者在购买时蕞好选择钢罐等稳定性好的内胆桶，而且贮存条件不要太久。

For many years, wooden wine barrel manufacturers have been committed to producing non liner, pure baked wooden barrels. There has not been much research on interior decorative buckets. From the perspective of wine quality, inner barrels cannot be used for aging and are basically ineffective. It is possible to give red wine to friends as a general gift. After all, these types of wooden barrels have a more beautiful appearance. Rentai suggests receiving wooden barrels with inner containers and not storing red wine for too long, as the inner containers of the barrels are mostly aluminum foil bags or plastic bags. Long term exposure to these chemicals can affect the quality of the wine. Rentai suggests that consumers should choose stable inner barrels such as steel cans when purchasing, and the storage conditions should not be too long.

二、灌胶、灌蜡木桶

2、 Glue and wax filling wooden barrels

这类木桶是特有的，而且是木桶市场上非常常见的。无论在英国、法国、美国，生产的木桶都不可能使用胶水和蜡油。蜡溶于酒，会造成胃部的损伤，这类酒桶是一定不能选购的。

This type of barrel is unique to China and is very common in the Chinese barrel market. Whether in the UK, France, or the United States, it is impossible to use glue and wax in the production of wooden barrels. Wax dissolved in wine can cause damage to the stomach, and such wine barrels must not be purchased.

木桶工艺中渗漏问题是难题。许多商家技术不达标就会采用灌蜡的方法，将桶的缝隙堵住，这样的桶虽然不渗漏，但是桶壁的蜡油会影响桶的透气性，特别重要的是会影响身体健康。

The leakage problem in the barrel process is a key challenge. Many merchants who do not meet the technical standards will use the method of filling wax to block the gaps in the bucket. Although this type of bucket does not leak, the wax oil on the wall of the bucket can affect its breathability, and most importantly, it can affect physical health.

橡木桶厂家

Oak barrel manufacturer

木制酒桶建议消费者们，您在购回木桶时较好的是用开水烫，这样可以检验桶内是否有蜡。在用水泡桶时如果桶有渗漏反而可以证明这样的桶没有化学涂层。

For wooden wine barrels, it is recommended that consumers use hot water to check for wax in the barrels when purchasing them. If there is leakage in the bucket when soaking it with water, it can actually prove that such a bucket does not have a chemical coating.

三、烘烤木桶

3、 Baking wooden barrel

烘烤木桶能够更好的改善酒的品质，这已经是行业内公认的话题。但烘烤工艺很难控制，温度控制不好桶壁容易变形，因此很多商家为了节省成本将烘烤工艺省去。未经烘烤的酒桶对于葡萄酒的酿造功效会大大减弱。

Baking wooden barrels can better improve the quality of wine, which is widely recognized in the industry. However, the baking process is difficult to control, and if the temperature is not well controlled, the barrel wall is prone to deformation. Therefore, many businesses save costs by omitting the baking process. Unbaked wine barrels can greatly reduce the effectiveness of wine making.

木制酒桶厂家建议消费者们在购买到酒桶时可以观看其内部是否有黑色炭化层，没有黑色炭化层的酒桶就一定是没有烘烤的。

Wooden barrel manufacturers suggest that consumers can check if there is a black carbonization layer inside the barrel when purchasing it. A barrel without a black carbonization layer is definitely not baked.